Winterlicious 2025
From Jan 31 to Feb 13, enjoy our three-course lunch or dinner prix fixe!
Get Your Fixe!
Fed up with winter weather? Maybe it’s time to get fed up on a mouthwatering prix fixe! From Lennox Farm Crispy Fried Brussels Sprouts with pomegranate molasses, fried shallots, garlic lime aïoli and green onion to Maple Dijon Salmon our Winterlicious menu features a diverse selection of globally inspired fare with locally sourced ingredients!
Take a peek at the lunch and dinner menus below and book your table online. Walk-ins are always welcome!
Looking for more? Check out our participating sister restaurants.
Please note: We will be offering a shortened à la carte menu during Winterlicious (Jan 31–Feb 13).
Please note: during Winterlicious (Jan 31–Feb 13) we are offering shortened b-lunch (PDF) and dinner (PDF) a la carte menus.
Winterlicious
available from Jan 31–Feb 13
$34 LUNCH
choice of app, main & dessert
Howard’s Farm Roasted Butternut Squash Soup (VG)(GF)(LOCAL)
toasted pepitas, olive oil, pea tenders
Lennox Farm Crispy Fried Brussels Sprouts (VG)(GF)(LOCAL)
pomegranate molasses, fried shallots, garlic lime aïoli, green onion
Deep-fried Ravioli Bites (VG)(GF)(LOCAL)
grana padano, herb mix, marinara dip
Canteen Green Salad (VG)(GF)(LOCAL)
quinoa, vegan feta, dried cranberries, toasted walnuts, sea salt, maple mustard dressing
–
Canteen Burger
two 3oz smash patties, swanky sauce, lettuce, onion, tomato, pickles, american cheese, served with fries
Buffalo Chicken Wrap
bacon, lettuce, tomato, cheese, buttermilk ranch dressing, buffalo sauce, served with fries
Fish & Chips
crystal-battered haddock, tartar sauce, poppy seed slaw, lemon
Chickpea & Buttercup Squash Curry (VG)(GF)(LOCAL)
pristine gourmet chickpeas, vanderview farms squash, jasmine rice, toasted cashews, vegan yoghurt, cilantro
–
Panna Cotta (VG)(GF)
butterless brandy snap, winter-spiced blackberry compote
Sticky Toffee Pudding (V)(LOCAL)
ennis maple butterscotch sauce, vanilla ice cream
Chocolate Mousse (V)(GF)
orange chantilly cream, shaved chocolate
$45 DINNER
choice of app, main & dessert
(excludes tax & gratuity)
Howard’s Farm Roasted Butternut Squash Soup (VG)(GF)(LOCAL)
toasted pepitas, olive oil, pea tender
Lennox Farm Crispy Fried Brussels Sprouts (VG)(GF)(LOCAL)
pomegranate molasses, fried shallots, garlic lime aïoli, green onion
Deep-fried Ravioli Bites (VG)(GF)(LOCAL)
grana padano, herb mix, marinara dip
Canteen Green Salad (VG)(GF)(LOCAL)
quinoa, vegan feta, dried cranberries, toasted walnuts, sea salt, maple mustard dressing
–
French Connection Burger
two 3oz smash patties, swanky sauce, lettuce, caramelized onions, gruyère, served with fries
Truffle Mac & Cheese (V)
mushroom mornay sauce, black truffle, herb & parmesan breadcrumbs
Maple Dijon Salmon (GF)(LOCAL)
ennis maple, bragg Farms sweet potato purée , garlic green beans, slivered almonds
Chickpea & Buttercup Squash Curry (VG)(GF)(LOCAL)
pristine gourmet chickpeas, vanderview farms squash, jasmine rice, toasted cashews, vegan yoghurt, cilantro
–
Panna Cotta (VG)(GF)
butterless brandy snap, winter-spiced blackberry compote
Sticky Toffee Pudding (V)(LOCAL)
ennis maple butterscotch sauce, vanilla ice cream
Chocolate Mousse (V)(GF)
orange chantilly cream, shaved chocolate
V vegetarian VG vegan
COCKTAILS
Pearfect Heat
13.
olmeca altos reposado, pear nectar, lime juice, chili syrup
Canteen Mule
13.
peach schnapps, absolut vodka, ginger beer, lime juice
Red/ White Sangria
13.
mcguinness triple sec, juice and syrup of the day
Gin Faux
10.
monday 0% gin, pineapple juice, pear nectar, club soda
